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Recipes

Breakfast Potatoes

  • Prep Time: 5 Minutes (Total Time: 20 Minutes)
  • Serving Size: 2
  • 2 tablespoons Butter Or Margarine
  • 6 ounce Frozen Shredded Hash Browns
  • 2 slices OSCAR MAYER Boiled Ham
  • 2 KRAFT Singles
  • MELT butter in small skillet on medium heat. Add potatoes; cook 15 minutes or until golden brown on both sides, turning over after 8 minutes.

    TOP with ham and Singles; cover. Continue cooking until Singles begin to melt.

    KRAFT KITCHENS TIPS

    Special Extra

    Garnish with chopped fresh chives just before serving.

    RECIPE COURTESY OF KRAFT FOODS